Print Recipe Pork Tenderloin with Chimichurri Sauce Course Main Dish Cuisine Cuban Keyword comfort food Prep Time 10 minutes Cook Time 20 minutes Servings servings Ingredients 2.5 lbs. Indiana Kitchen Pork Tenderloins1 Tbsp. brown sugar Chimichurri Sauce 1 small shallot cut into wedges3/4 cup flat-leaf parsley1 Tbsp. fresh oregano2 cloves garlic1 1/2 tsp. coarse sea […]

Salad just got serious. The cherries and pork flavors blend beautifully in this main course salad. Enjoy with your favorite crusty bread from the bakery. Print Recipe Grilled Pork Tenderloin and Dried Cherry Salad Course Main Dish Cuisine American Servings Ingredients Pork 1 large or 2 small Indiana Kitchen Pork Tenderloins (1 1/2 lbs)2 Tablespoons […]